Hey guys, last September 13 was my original birthday! I've turned to 24! I also celebrated my birthday party with my dear sister! I baked a cake. I steamed the vegan- dumplings. I mashed some potatoo salad- sandwich! Sounds crazy hah?
Let's see how my 23 passed. I'd got a job last year, it was my first ever full-time job as an editor/ writer. Then now, I've got another new job, in a new range, working in media social and advertising! Of course my jounalist skills are still used and very helpful for my new job! I am still cooking/baking(and proud when I told the people that I am a Food blogger). Glad that I baked myself the Momofuku Milk bar's signature Birthday cake created by the woman I admire: Christina Tosi - the Brooklyn's Baking Queen. For the nearly end of this year, I'm gonna launch my own store. And I think it's gonna be a very very busy year and years!
The thing that I regret most is I couldn't meet Chef Anna Olsen last July when she came to HCMC for AFC. Hope I could meet her at the other time!
I want to say more but I have to pack for my business trip tomorrow to the Highland. I'll edit more later when I am back to HCMC. thank you guys!
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